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Dec 2013-Feb 2014 | Winter | Vol. 9, No. 33


Super Spice Defeats Cancer

    With over 5,000 years behind it, there really is a super spice that not only helps prevent a multitude of different types of cancer, it is also a powerful antibacterial and -- in some parts of the world other than the West -- it is a common food additive.

    This super spice can literally break down liver toxins while it stimulates your immune system, and even helps cut down on fat, breaking it down and promoting weight loss!

    All this and it is among creation's most powerful anti-inflammatory and antioxidants, with better than 300 percent more strength than vitamin E.

A Truly Amazing Spice

    What is this remarkably powerful super spice?

    None other than turmeric, one of the most popular spices found in Indian cuisine, used in curried foods in particular.

    Turmeric is a perennial plant related to ginger, the root of which is boiled, heated in ovens and then ground into the distinctive yellow-orange powder called turmeric.

    Curcumin, the active ingredient in turmeric, is what gives this spice its distinctive yellow-orange color.

    Turmeric helps you avoid a long list of many different types of cancer, from ovarian, uterus, prostate and breast cancers to leukemia (blood) and lymphoma (lymph gland) cancers, to those of the skin, connective tissues, nervous system, lungs, throat, esophagus, head, neck, mouth and kidneys.

    It can even help you eliminate toxins and blocks the estrogenic effects of pesticides and other similar hormonal influencing toxins found in abundance even in your "safe" home environment.

    This truly is a miracle spice that you would do well to add to your daily diet.

Remarkable Healing Properties

    Not only does turmeric help you avoid cancer, it also helps shield your organs from chemicals that mercilessly attack these most basic functioning components of your body, can reduce alcohol-induced brain damage, assists your gallbladder in eliminating painful gallstones, and even decreases cholesterol and arterial plaque, thereby lowering the risk of heart disease.

    Turmeric even helps promote wound healing by encouraging the growth of new blood vessels while lowering inflammation, while at the same time it blocks the growth of new blood vessels to cancerous tumors!

    Turmeric even increases stomach secretions, reduces intestinal bloating, biliousness or gassy indigestion, assisting digestion while it helps heal liver damage.

    It also helps reduce scar tissue as it strengthens connective tissues, and helps regenerate damaged muscle tissues.

Many Different Ways To Add Turmeric To Your Diet

    Altogether, turmeric is one mighty super spice you would do well to add to your regular diet, and there are many different ways to use it.

    Turmeric can be used for much more than a spicy additive to rice dishes. You can make it a main ingredient in everything from chili or omelets to vegetable dishes. You can also make your own mustard with turmeric and sour cream or yogurt, and even use it as a tasty flavoring for popcorn, among many similar uses.

    Only be sure that your source is as organic and natural as you can find. The common practice of irradiating spices (killing off their beneficial, healthy aspects, while creating cancerous mutagens in their place) is certainly something you should want to wholeheartedly avoid, at all costs!

    Certainly no other spice appears to be as helpful, protective, healthy and effective when it comes to defeating cancer, as does this super spice direct from the Creator's treasure-house of biological miracles that grow, flourish and exist mainly for your benefit.

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